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November 12, 2008
still
still batting... uh... a thousand? or something. i don't know baseball. i know how to follow a grill recipe.
anyhow, made mojo marinated chicken and acorn squash. hops made sweet potato biscuits and though they didn't rise, they were still quite tasty. the chicken and squash recipes were from weber's book and they both came out excellent. i dont think i've ever cooked chicken so nicely on my own.
i played around and figured out some more things about smoking. that's good, because i'll be grill-smoking some ribs this weekend and i need to get the routine down. it turns out i dont need to put the smoker box/packet under the grates, they'll smoke just fine from above. which is good, since i'll need changes of wood when i'm smoking for a really long time.
anyhow: it occurred to me that i didn't get such great results on my previous gas grill, so maybe the difference is in the grill or the recipe. nothing to brag about then, but at least i get tasty dinners. yum!
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i was also thinking today that i've gone through all the major food groups on my grill now:
beef, pork, fish, and chicken. add in ribs this weekend and brisket in a couple weekends, and i've covered all the bases!
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or something. i'm not good at baseball metaphors.
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